Lemon Herb Chicken
This simple Lemon Herb Chicken recipe is the easiest way to prepare chicken and is absolutely delicious! It's a great weeknight entree the entire family will love.
Ingredients
- 4 boneless skinless chicken breasts
- 1/4 cup finely chopped fresh or dried herbs (I used parsley, cilantro, and basil)
- 2-3 cloves garlic, minced
- 1/4 cup lemon juice
- 1 teaspoon kosher salt
- 1/4 cup olive oil
- 1/2 teaspoon paprika
Instructions
- Combine ingredients and marinade for 20 minutes to overnight.
- Use a meat mallet to flatten evenly and cook for 4-5 minutes on each side or until golden.
- Serve with lemon wedges and top with fresh herbs.
Nutrition
Calories: 220kcal | Carbohydrates: 1g | Protein: 40g | Fat: 5g | Cholesterol: 120mg | Sodium: 690mg
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