Chocolate Pancakes
Who says chocolate for breakfast has to be unhealthy? These Chocolate Pancakes are low in sugar and pack a huge chocolate-y flavor that kids and adults alike will both love.
Ingredients
- 1 cup white whole wheat flour
- 2 tablespoons unsweetened cocoa powder
- 2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1 tablespoon sugar
- 1 large egg, whisked
- 1 cup milk
- 1 tablespoon coconut oil
- butter or coconut oil, for greasing the pan
Instructions
- In a bowl, whisk together the flour, cocoa powder, baking powder, salt and sugar.
- In a separate bowl, whisk together the egg, milk and oil.
- Stir the dry ingredients into the wet ingredients until just combined.
- Heat a large skillet or griddle over medium heat and lightly coat with butter or coconut oil.
- Pour about 1 tablespoon of the pancake mixture onto the griddle, making as many pancakes as will fit, cook for 2 minutes or until you see bubbles forming.
- Flip the pancakes and cook for one minute longer.
Nutrition
Calories: 230kcal | Carbohydrates: 30g | Protein: 8g | Fat: 10g | Cholesterol: 60mg | Sodium: 590mg | Fiber: 4g | Sugar: 6g
Did you make this recipe?Mention @Weelicious or tag #weelicious!