Ham and Cheese Panini Dippers
Ingredients
- 8 slices sandwich bread
- 8 slices cheddar cheese
- 4 slices deli ham
- for greasing the pan
- for dipping
Instructions
- Preheat the panini press or skillet over medium heat, and coat with butter or oil if using.
- Place 1 slice of meat between 2 slices of cheese and place in between 2 slices of bread.
- Place the sandwich in the panini press and cook for 3-5 minutes, until the cheese is melted and the bread is golden brown and crisp.
- Place the sandwich on a cutting board and cut into four 1/2 inch strips.
- Serve with mustard, mayonnaise, or ketchup for dipping.
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