Egg McMuffin
Ingredients
- 4 english muffins, sliced in half and toasted
- 4 large eggs
- 4 slices cheddar cheese
- 4 slices deli ham
- kosher salt
Instructions
- Preheat oven to 350 degrees.
- Grease 4 round ramekins with cooing spray and place on a cookie sheet. Crack one egg into each ramekin.
- Sprinkle each egg with a pinch of salt and lightly beat just so yolk is broken.
- Bake the eggs for 12-15 minutes, until set and cooked through. Remove from the oven and set aside.
- Run a knife along the edges of each egg to remove them if needed.
- Place an english muffin half in front of you, top with 1 slice of cheese, 1 slice of ham, and 1 egg, then top with the other english muffin half.
- 7.Repeat with remaining ingredients to make 4 sandwiches.
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