Microwave Chocolate Chip Sea Salt Cookie for ONE
Microwave Chocolate Chip Cookie Sea Salt Cookie for ONE is the perfect late night craving when you want a just one warm gooey chocolate chip cookie.
Equipment
- microwave
Ingredients
- 1 tablespoon butter
- 2 tablespoons light or dark brown sugar
- 1/8 teaspoon vanilla extract
- 1 pinch salt
- 2 teaspoons whole milk
- 3 tablespoons all purpose flour
- 2 tablespoons chocolate chips, chunks or disks
Instructions
- Place the butter in a bowl or glass or measuring cup and melt the butter for 20-30 seconds or until melted.
- Stir in the brown sugar until throughly combined.
- Stir in the vanilla, salt, milk and flour until combined then stir in the chocolate chips.
- Place the cookie dough on a microwave safe plate and form into an even circle.
- Microwave cookie for 30 seconds. Microwave an additional 30 seconds. Microwave another 20-30 seconds or until cookie dough looks dry to the touch and chocolate is bubbly.
- Eat immediately with a spoon or allow the cookie to cool about 1-2 minutes before transferring to a wire rack.
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