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Watermelon Fries

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Author: Catherine McCord
Prep Time 5 minutes
Total Time 5 minutes

Ingredients  

  • 1/2 watermelon

For Yogurt Dipping Sauce:

  • 1 cup greek yogurt
  • lime
  • 2 tablespoons honey

Instructions 

  • Cut the watermelon in half then into 1 inch half moons. 
  • Remove the rind and cut into 3 inch sticks.
  • Sprinkle with Tajin if desired. 

For the Yogurt Sauce:

  • Mix ingredients until combined. 
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