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Rainbow Fruit Popsicles

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Servings: 1
Author: Catherine McCord
Prep Time 10 minutes
Freezing Time: 4 hours
Total Time 4 hours 10 minutes

Ingredients  

  • 16 ounces coconut water
  • 1/2 cup fresh or frozen fruit (blueberries, strawberries, mango, pitaya/dragon fruit, pineapple, peach, banana, papaya, spinach)

Instructions 

  • Place the coconut water and one of the fruits and vegetables in the list into blender and puree until smooth.
  • Divide between popsicle molds and freeze for at least 4 hours to overnight. 
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