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Crispy Pita Chips
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Author:
Catherine McCord
Prep Time
2
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Ingredients
▢
3
6 inch
Whole Wheat Pita
▢
1
Tbsp
olive oil
▢
2
Tsp
garlic powder
▢
1/4
Cup
parmesan cheese
Instructions
Preheat oven to 350 degrees.
Cut the pitas in half and then into pie shaped pieces or strips
(you can cut them into any shape you want).
Place the pita pieces on a cookie sheet and brush with olive oil.
Sprinkle with garlic powder and parmesan cheese.
Bake for 8-10 minutes or until they start to turn a golden color.
Cool and serve.
Nutrition
Calories:
10
kcal
|
Carbohydrates:
2
g
|
Sodium:
20
mg
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