Carrot Ginger Miso Dressing - Weelicious

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Carrot Ginger Dressing from weelicious.com

Carrot Ginger Miso Dressing

Carrot Ginger Miso Dressing is only 5 ingredients, dairy free and so easy to make! Perfect on top of a lettuce wedge or a dip for vegetables.

3.35 from 35 votes

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Course: Dip, Dressing

Servings: servings

Author: Catherine McCord

Prep Time 1

Total Time 5

Equipment

Food Processor

Ingredients

▢ 1 large carrot finely grated (about 1/2 cup)
▢ 1 tablespoon ginger minced
▢ 1 tablespoon rice wine vinegar
▢ 1 tablespoon yellow or white miso
▢ 3 tablespoons vegetable or canola oil

Instructions

Place the first 4 ingredients in a food processor or blender and puree.
Drizzle in the oil while machine is running until puree is thick and creamy.
Serve.

Video

Nutrition

Calories: 219kcal | Carbohydrates: 6g | Protein: 1g | Fat: 22g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 15g | Sodium: 339mg | Potassium: 130mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5103IU | Vitamin C: 2mg | Calcium: 16mg | Iron: 0.4mg

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