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Eat Your Greens Puree
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Servings:
1/4 cup
Author:
Catherine McCord
Prep Time
3
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Ingredients
1x
2x
3x
▢
1/2
cup
peeled and cubed sweet potatoes
▢
1/2
cup
chopped baby carrots
▢
1/2
cup
green beans, ends removed
▢
1/2
cup
broccoli florets
▢
1/2
cup
peas (fresh or frozen)
Instructions
Put sweet potatoes and carrots in a steamer over boiling water, cover and cook for 2 minutes.
Add remaining ingredients and steam for another 3 minutes or until fork tender.
Put in a food processor and puree.
Cool and Serve.
To Freeze: Place in
Baby Cubes
and freeze for up to 3 months.
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@Weelicious
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