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Indian fish

Indian Fish

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Author: Catherine McCord
Prep Time 1 minute
Cook Time 10 minutes
Total Time 15 minutes

Ingredients  

  • 1 cup coconut milk
  • 1 teaspoon curry
  • 1/2 teaspoon cumin
  • 1/2 russet potato, peeled and cubed
  • 1/2 cup cauliflower
  • 1 tilapia fillet (any whitefish will do)
  • 1/2 cup frozen peas

Instructions 

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