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Indian Fish
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Author:
Catherine McCord
Prep Time
1
minute
minute
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Ingredients
▢
1
cup
coconut milk
▢
1
teaspoon
curry
▢
1/2
teaspoon
cumin
▢
1/2
russet potato, peeled and cubed
▢
1/2
cup
cauliflower
▢
1
tilapia fillet (any whitefish will do)
▢
1/2
cup
frozen peas
Instructions
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