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Sweet Potato & Apple Casserole

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Servings: 4
Author: Catherine McCord
Prep Time 5 minutes
Cook Time 50 minutes
Total Time 1 minute

Ingredients  

  • 2 Large Sweet Potatoes, peeled and cut into chunks
  • 2 Large Apples (Gala, Fuji, or other sweet cooking apples), peeled, cored and cut into chunks
  • 2 Tbsp butter, melted
  • 3 Tbsp maple syrup
  • 1/2 Tsp kosher salt
  • 1/2 Tsp cinnamon
  • 1/4 Tsp nutmeg
  • 1 Cup apple juice

Instructions 

  • Preheat oven to 375 degrees.
  • Combine all the ingredients in a bowl and stir to combine.
  • Place the sweet potato/apple mixture in a buttered 13 x 9 inch baking dish.
  • Cover with foil and bake for 30 minutes.
  • Uncover, stir and bake an additional 20-30 minutes or until tender.
  • Serve.

Nutrition

Calories: 210kcal | Carbohydrates: 39g | Protein: 1g | Fat: 6g | Cholesterol: 15mg | Sodium: 340mg | Fiber: 3g | Sugar: 24g
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