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Baked Maple Bananas
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Author:
Catherine McCord
Prep Time
2
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
30
minutes
minutes
Ingredients
▢
1
Tbsp
butter
▢
2
Tbsp
maple syrup
▢
4
Bananas, peeled and cut into pieces or sliced lengthwise
▢
1
Tsp
lemon juice
▢
1/2
Tsp
cinnamon
Instructions
Preheat oven to 400 degrees.
In an 8×8 inch pyrex dish combine the butter and maple syrup.
Melt the butter and maple syrup in the microwave or oven.
Add the lemon juice and cinnamon and stir to combine.
Gently toss the bananas in the liquid mixture to coat.
Bake for 20-25 minutes or until bubbly and golden brown.
Serve.
Nutrition
Calories:
160
kcal
|
Carbohydrates:
34
g
|
Protein:
1
g
|
Fat:
3
g
|
Cholesterol:
10
mg
|
Fiber:
3
g
|
Sugar:
21
g
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