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Pea Pops
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Author:
Catherine McCord
Prep Time
1
minute
minute
Total Time
3
minutes
minutes
Ingredients
▢
1
pound
bag frozen peas
▢
water
Instructions
Place frozen peas in popsicle molds filling to the top.
Cover with cold water and place sticks in the molds.
Place in freezer for 3 hours or until frozen.
Serve.
Nutrition
Calories:
350
kcal
|
Carbohydrates:
62
g
|
Protein:
24
g
|
Fat:
2
g
|
Sodium:
490
mg
|
Fiber:
20
g
|
Sugar:
23
g
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