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Hawaiian Popsicles
5
from 1 vote
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Author:
Catherine McCord
Prep Time
2
minutes
minutes
Total Time
4
minutes
minutes
Ingredients
▢
1
(13.5 ounces)
Can Coconut Milk (you can use regular or light)
▢
2
cups
Fresh Pineapple or 1 14 Oz Can, drained
▢
1
banana
Instructions
Pour ingredients into a blender and puree.
Pour into popsicle molds and freeze at least 4 hours.
Serve.
Nutrition
Calories:
130
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
10
g
|
Sodium:
5
mg
|
Fiber:
1
g
|
Sugar:
6
g
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