Cut the banana in half for each sammie. Then cut each half into strips lengthwise (so the pieces are long and flat).
Spread 2 tbsp of cream cheese on one side of the bread and top with one half of the banana slices.
Place another piece of bread on top to make a sammie.
Repeat with the remainder of the ingredients to make the second sammie.
Serve.
Calories: 300kcal | Carbohydrates: 40g | Protein: 10g | Fat: 12g | Cholesterol: 30mg | Sodium: 360mg | Fiber: 6g | Sugar: 12g