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Mexican Fiesta Pizza
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Author:
Catherine McCord
Prep Time
2
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
17
minutes
minutes
Ingredients
▢
1
Lb
whole wheat dough
▢
1/2
Cup
Salsa, I used chunky mild
▢
1
Cup
Mexican Cheese Blend (Mozzarella, Cheddar and Monterey Jack, grated
Instructions
Preheat oven to 450 degrees.
If using prepared dough, leave the dough on the counter until at room temperature.
Cut the dough into four equal pieces and using your hands, shape into individual pizza circles.
Place on a parchment or Silpat-lined baking sheet and cover each pizza with salsa, cheese and desired toppings.
Bake for 15 minutes.
Serve.
Nutrition
Calories:
380
kcal
|
Carbohydrates:
50
g
|
Protein:
16
g
|
Fat:
12
g
|
Cholesterol:
30
mg
|
Sodium:
850
mg
|
Fiber:
6
g
|
Sugar:
1
g
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#weelicious
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