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–+ servings

Chocolate Covered Apple Lollipops

These Chocolate Covered Apple Lollipops are a super kid-friendly fall snack or dessert! Plus, they're way easier to eat than a whole chocolate dipped apple.
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Print Recipe
Servings: 8
Author: Catherine McCord
Prep Time 10 minutes
Total Time 10 minutes

Ingredients  

  • 2 apples
  • 1 cup semi sweet chocolate chips or chunks
  • 1 tablespoon coconut oil optional
  • topping ideas: caramel, chopped nuts or seeds, sprinkles, cookie crumbles, mini chocolate chips or candies, chopped dried fruit, flaky sea salt
  • popsicle sticks

Instructions 

  • Thoroughly wash and dry the apples. With the apples standing upright, cut into 1/2" slices.
  • Carefully stick popsicle sticks into one side of the apple slice. The apples can split in half, so do this delicately.
  • Microwave chocolate chips and coconut oil in microwave safe bowl in 30 second intervals until smooth.
  • Dip each apple slice in chocolate, using a spoon to coat the entire slice. Allow excess chocolate to drip off, then place on a parchment lined baking sheet.
  • Top with any desired toppings like sprinkles, nuts, etc and freeze or refrigerate until solid.
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