Chicken Pesto Tenders
Ingredients
- 1/2 Cup bread crumbs
- 1/4 Cup parmesan cheese, grated
- 1/2 Tsp kosher salt
- 1 1 1/4 Lb. Chicken Tenders, cleaned and rinsed
- 1/4 Cup pesto
Instructions
- Preheat broiler.
- Combine first 3 ingredients in a bowl.
- In another bowl, combine chicken tenders and pesto and toss to evenly coat.
- Bread each tender with the bread crumb/parmesan mixture and place on a cooking rack with a foil-lined cookie sheet under it.
- Broil for 2 minutes on one side, turn tenders over and broil another 2 minutes then take them out.
- Cool and serve.
Nutrition
Calories: 290kcal | Carbohydrates: 10g | Protein: 35g | Fat: 11g | Cholesterol: 95mg | Sodium: 750mg | Fiber: 1g | Sugar: 1g
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