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Chocolate Almond Fondue

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Servings: 1 cup
Author: Catherine McCord
Total Time 2 minutes

Ingredients  

  • 1/4 Cup almond butter (I use smooth)
  • 1/4 Cup agave or honey
  • 1/4 Cup cocoa powder
  • 2 Tbsp hot water

Instructions 

  • Place all ingredients in a food processor and blend until smooth.
  • Serve with sliced fresh fruit.

Nutrition

Calories: 170kcal | Carbohydrates: 24g | Protein: 4g | Fat: 9g | Sodium: 35mg | Fiber: 3g | Sugar: 18g
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