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Kiddie Salsa

4 from 1 vote
Print Recipe
Servings: 4
Author: Catherine McCord
Prep Time 2 minutes
Total Time 3 minutes

Ingredients  

  • 2 Cups Tomatoes, chopped (about 4 tomatoes)
  • 1 Tbsp cilantro, chopped
  • 1 Tbsp Red Onion, chopped
  • 2 Tsp lime juice
  • kosher salt to taste

Instructions 

  • Place all of the ingredients in a food processor and puree.*
  • Serve with tortilla chips.
  • * If you prefer your salsa a bit chunkier, simply put all of the ingredients in a bowl and then stir to combine.

Nutrition

Calories: 20kcal | Carbohydrates: 4g | Protein: 1g | Sodium: 300mg | Fiber: 1g | Sugar: 3g
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