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+ servings

Chocolate Chip Granola Bars

Chocolate Chip Granola Bars are so easy to make, you'll wonder why you ever bought them in stores. They're crunchy with a bit of sweet chocolate in every bite!
4.52 from 25 votes
Course: Breakfast, Snack
Servings: 30
Author: Catherine McCord
Prep Time 10 minutes
Total Time 40 minutes

Ingredients  

Instructions 

  • Preheat oven to 325 F.
  • Combine the first 6 ingredients in a bowl.
  • In a separate bowl, whisk together the remaining ingredients.
  • Pour the wet ingredients over the oat mixture and stir thoroughly to combine.
  • Place granola mixture on a parchment lined baking sheet and shape into a rectangle, about 13 x 9 x 1 inch thick.
  • Bake for 30-40 minutes.
  • Allow to cool completely then cut into 3 x 1 inch bars.

Video

Notes

Note: Individually wrapped, the bars will remain fresh for several weeks.

Nutrition

Calories: 144kcal | Carbohydrates: 19g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Sodium: 41mg | Potassium: 75mg | Fiber: 1g | Sugar: 11g | Vitamin A: 0.1IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 1mg
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