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Wild Wheat Berry Salad

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Servings: 4
Author: Catherine McCord
Prep Time 1 minute
Total Time 15 minutes

Ingredients  

Instructions 

  • Cook wheat berries according to package directions, place in a strainer, rinse, drain and cool.
  • Whisk the honey, garlic, lime juice, rice vinegar, peanut oil and salt in a large bowl until combined.
  • Place the wheat berries, raisins, peanuts, peaches, bell peppers and spinach in the bowl with the dressing and stir to coat.
  • Serve.

Nutrition

Calories: 270kcal | Carbohydrates: 46g | Protein: 6g | Fat: 8g | Sodium: 210mg | Fiber: 7g | Sugar: 20g
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