About the Author

Catherine is a mama of three. A Kentucky girl living in California. Here’s what I know: all kids can be great eaters and mealtime must be easy. I create simple, healthy recipes the whole family will love.

Comments

  1. Wonder why you add the Vinegar, Agave and Salt? Also, regular Vinegar or Rice?

  2. I know that the vinegar, at least, is what makes sushi sushi, Traditional sushi is any dish made with the special vinegared sushi rice. If you don’t like the taste, and don’t mind being un-authentic, I’m sure it could be omitted 🙂

  3. You could use short grain brown rice, but it isn’t as sticky. You can add vinegar to the brown rice to make it more sticky, though!

  4. […] Weelicious: Sushi Cut & Handrolls […]

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