How is/was your 4th of July! I hope full of so much fun and yummy recipes. Here’s my family’s meal plan for this week. Can’t believe we’re already halfway through the year. WHAT?
Smoothies always. This week we’re making
PMS Smoothies, Blueberry Chia Smoothies, Carrot Orange Ginger Smoothies and Everything But Banana Smoothies. Then Breakfast Rice Cakes for weekend brunch.
Wanted to have filling, healthy snacks this week. We’re planning on
Good Morning Protein Cookies, Watermelon Pizza, Banana Cottage Cheese Honey Spread on toast, and Spinach Cake Muffins.
Making some family favorites for lunch this week like
Acai Bowls, Chocolate Chia Seed Pudding, Refrigerator Oatmeal, and Baby Frittatas.
Sunday: Happy 4th of July! We’re making some favorite Festive 4th of July Recipes for a backyard hang with some friends.
Monday: Mexican inspired breakfast for dinner for meatless Monday! Breakfast Quesadilla with Pressure Cooker Black Beans and homemade Guacamole.
Tuesday: Broiled Salmon with Summer Fruit Salad and Brown Rice Cakes. This is a super simple recipe that’s one of our go-to’s.
Wednesday: We’re stoked that One Potato now offers vegan meal options! This week we’re going to make the Vegan Gado Gado Bowls and are super stoked.
Thursday: Herb Roasted Chicken with Brussel Sprouts and Polenta Fries from One Potato.
Friday: Eggplant Parmesan with a warm escarole, bean, and bell pepper salad from One Potato.
Saturday: Order in from local restaurant!
Hope you all are having a great summer!