Cupcakes for breakfast? Absolutely! Even when it’s not one of the kids’ birthdays I will still make these mini cupcakes as a special treat to start everyone’s day. They’re basically a peanut butter and jelly pancake muffin, so the ingredients are a bit more wholesome than your everyday cupcake and use a lot less sugar. I call them cupcakes because who doesn’t like cupcakes?

Watch how to whip them up here!

About the Author

Catherine is a mama of three. A Kentucky girl living in California. Here’s what I know: all kids can be great eaters and mealtime must be easy. I create simple, healthy recipes the whole family will love.

Comments

  1. These are great recipes and ideas my picky eater loves cupcakes for breakfast thank you thank you !!!!!

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